Saturday, February 27, 2010

Tips Of The Day..

Saya ada satu tips untuk dikongsi bersama anda. Baru discover tadi. haha. =P
Jikalau kamu mahu membasuh kerak nasi yang payah sangat. Tak payah susah susah rendam dalam air lama lama sebab nak bagi dia lembut sikit. Tak perlu itu semua. Biar kan saja nasi tuh kat dalam rice cooker tu selama 2 atau 3 hari. haha =P

Ia pasti akan kelihatan seperti ini:


Picture taken from my sister's blog. Tapi saya punya ada color hitam, hijau, lumut, kulat, semua ada. Lengkap.


Euww. haha.

Well.. mom cooked dinner for the family on Thursday night before my parents flew to Chiang Mai that night. And I didn't know that there were still some leftovers. I thought she had cleared everything after our dinner. She did tell me to finish up all the lauk pauk yang tinggal for my next day's lunch which is on Friday. But I told her that I would be going out and back to my campus..so no point simpan simpan lauk cuz I know I won't be eating them. So I thought she had cleared everything la. So after I was done doing the dishes, I didn't check under the tudung saji. Lupa. huhu =P

And then terus naik and did my assignments sampai pukul 6 pagi. And then tidur. After I woke up, I went out and I was back in campus.

And then on Saturday, balik rumah balik sebab nak ambil barang and nak kena buat assignment yang kena banyak guna internet (UIA's wifi sucked, btw!). Tapi masa sampai rumah pun, dah nak malam dah. And I was in my room the whole night. Tak keluar bilik langsung. So memang lupa lah about the nasi and lauk pauk tuh!

And this morning (Sunday) when I went downstairs, I saw a note from my mother. About what are the things that she wanted me to do..And oh gosh.. time tu baru teringat about nasi tuu!

So I lifted up the tudung saji slowwwyyy, to see what had happened to those lauk pauk under the tudung.. Anddd...oh gosh!! Nak termuntah haku tengok!!! Bluekk.. Sumpah bau macam haram jerr! haha. Yang lauk sayur jadi macam kulat kulat.. Yang sambal ikan pun busuk gilaaaa.

Tapi paling geli nasi tu la! Sebab portion paling banyak kot! huhu.

Dia macam lembik lembik jadi air! Pastu ada macam kulat and everything.. Ugh.. I almost puked when I was throwing out everything in the bin.

Tapi..good thing is, senang nak buang la. Dia lembik. Macam half bubur dah jadi. haha. So senang la nak buang and basuh! Phewww..


So..kepada rakan taulan sekalian, lain kali kalau susah sangat nak basuh kerak kerak nasi tuh, tinggal kan je sampai 3 hari. Nescaya kerja anda dipermudahkan! haha =P




XOXO,
S.



9 comments :

  1. wani..untuk sesapa yang masak sekali dua dalam seminggu bleh la buat macam tu...kalau masak tiap2 hari tak bleh la dik....hehehheh..guaner2 pun kena rendam jugak dalam air..

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  2. tips itu mmg selalu sy buat..selaku anak dara yg tinggal rumah bujang..hahah..malas nak sental..

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  3. senang keje and senang muntah at the same time..hikhik..

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  4. huhu..loya a nk cuci pastu... kene gune sepit idung a

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  5. Ifah Khairudin5/12/10 9:56 PM

    hahahaha...gelak sengsorg i bace coz i pernah experienced mende yg same..hahahahahahaha.....

    ReplyDelete

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